News Release

Published on Friday, November 21, 2008

Western Technical College will be hosting the 18th Annual Holiday Food & Drink Sampler on Tuesday, Dec. 9 from 10:30 a.m.-1:00 p.m. in the TC Café located in the Kumm Center, 400 6th St. N., La Crosse.

This event features festive drinks made from Blanks non-alcoholic liquors. It will also feature a variety of desserts as chosen by student managers Kevin Holcomb and Kathy Cawest, second-year students in Western’s Culinary Management program.

The Holiday Sampler is open to the public and free for Western Technical College students. Other guests are asked to pay $1. More than 500 people are expected to attend this year’s celebration.

To learn more about Western’s programs and services, please call 608.785.9200 or visit the Web site at westerntc.edu.